Luustoterveys

Lähteet

1. Heaney RP. (2002). Effects of caffeine on bone and the calcium economy. Food Chem Toxicol. 40:1263-70.
2.  Liu H, et al. (2012). Coffee consumption and risk of fractures: a meta-analysis. Arch Med Sci. 8(5):776-83.
3. Li XI & Xu JH. (2013). Coffee consumption and hip fracture risk: a meta-analysis. Journal of Nutritional Science. (2):e23.
4. Sheng J, et al. (2013). Coffee, tea, and risk of hip fracture: a meta-analysis. Osteoporos Int. 2563-7.
5. Lee DR, et al. (2014). Coffee consumption and risk of fractures: a systematic review and dose-response meta-analysis. Bone. 63:20-8.
6. Li, S et al. (2015). Effect of coffee intake on hip fracture: a meta-analysis of prospective cohort studies. Nutr J. 14:38.
7. Poole R, et al. (2017). Coffee consumption and health: umbrella review of meta-analyses of multiple health outcomes. BMJ. 359:j5024.
8. Hallström H, et al. (2013). Long-term coffee consumption in relation to fracture risk and bone mineral density in women. Am J Epidemiol. 15;178(6):898-909.
9. European Food Safety Authority (EFSA). (2015). Scientific Opinion on the Safety of Caffeine. EFSA Journal. 13(5):4102
10. Office of the Surgeon General. (2004). ‘Bone Health and Osteoporosis: A Report of the Surgeon General’. Available at: https://www.ncbi.nlm.nih.gov/books/NBK45513/.
11. Osteoporosis in the European Union in 2008. Tenyears of progress and ongoing challenges. Available at: https://www.iofbonehealth.org/sites/default/files/PDFs/ EU%20Reports/eu_report_2008.pdf.‍
12. Hernlund E, et al. (2013). Osteoporosis in theEuropean Union: medical management, epidemiology and economic burden. A report prepared in collaboration with the International Osteoporosis Foundation (IOF)and the European Federation of Pharmaceutical Industry Associations (EFPIA). Arch Osteoporos. 8:136.
13. Wikoff D, et al. (2017): Systematic review of the potential adverse effects of caffeine consumption in healthy adults,pregnant women, adolescents, and children. Fd Chem Toxicol. 109(1):585-648.
14. Choi EJ, et al. (2014). Coffee Consumption andBone Mineral Density in Korean Pre-menopausal Women. Korean J Fam Med. 35(1).
15. Choi E, et al. (2016). The Benefit of Bone Health by Drinking Coffee among Korean Postmenopausal Women: A Cross-Sectional Analysis of the Fourth & Fifth Korea National Health and Nutrition Examination Surveys. PLoS One. 11(1):e0147762.
16. Choi MK & Kim MH. (2016). The Association between Coffee Consumption and Bone Status in Young Adult Males according to Calcium Intake Level. Clin Nutr Res. 5(3):180-9.
17. Dai Z, et al. (2018). Coffee and tea drinking in relation to risk of hip fracture in the Singapore Chinese Health Study. Bone. 112:51-7.
18. Marques EA. (2018). Cigarette smoking and hip volumetric bone mineral density and cortical volume loss in older adults: The AGES-Reykjavik study. Bone. 108(2018)186-92.
19. Da Franca NA, et al. (2016). Dietary patternsand bone mineral density in Brazilian post-menopausal women with osteoporosis:a cross-sectional study. Eur J Clin Nutr. 70(1):85-90.
20. Kara FM, et al. (2010). Adenosine A1 Receptors Regulate Bone Resorption in Mice. Arthritis & Rheumatism. 62(2):534-41.